The story.
‘The Pipehouse Kitchen’ was founded May 2024 by Jo. Up until recently (March 2024) Jo owned the ‘White Hart’, Widcombe, Bath for 20 years. Prior to this she managed the ‘Ring O Bells’, also in Widcombe and before that the legendary ‘Le Beaujolais Restaurant’ Bath. Jo is passionate about food, and delivering the finest culinary experience, with the best local ingredients, without being pretentious.
Outside of the kitchen, you will find Jo in the countryside in her boots with her beloved dogs and her husband Charles, who she co-owns the Fox & Badger with.
Jo will always ensure that you have the most fantastic menu and service, whatever the occasion may be.
About Us.
Here at The Pipehouse Kitchen we are a small, highly experienced team focussed on providing the highest standard of menu and service for your special occasion.
Jo Parson
Founder, Chef
Jo has been working in hospitality for thirty years. She currently co-owns the Fox & Badger in Wellow and owned the White Hart in Widcombe for twenty years, in both of which she worked both front of house and as a chef.
Jo is passionate about turning fresh local produce into exciting menus.
